ORANGE CHICKEN (HOME

Orange chicken is a delicious and popular dish that combines the juiciness of chicken with the citrus and sweet flavor of orange. This recipe usually begins with the preparation of the chicken, which is cut into pieces or fillets and seasoned with salt and pepper. It is then cooked in a hot pan with a little oil until golden brown and cooked through.

Meanwhile, the orange sauce is prepared, which is the distinctive element of this dish. To make the sauce, fresh orange juice, sugar, rice vinegar, soy sauce and other seasonings such as garlic and ginger are used. This mixture is cooked over low heat until it thickens and acquires a sweet and sour and aromatic flavor.

Once the chicken is cooked, pour the orange sauce over it and let it cook for a few more minutes so that the flavors integrate. The result is a juicy, tender and full-flavored dish, with a citrus and sweet touch that makes it irresistible for any palate.

Here is a basic recipe to prepare orange chicken:

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