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Ingredients
- 1 pound fresh white sea bass or halibut
- 1 large lime juiced
- 1/4 cup orange juice
- 1/4 cup chopped cilantro
- 1/4 cup diced red onion1 large avocado diced
- 2 roma tomatoes diced
- pinch salt
Instructions
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Cut the fish into bite sized pieces and transfer to a large mixing bowl. Keep cold.
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Toss fish immediately with lime juice and orange juice.
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Stir in cilantro, red onion, avocado, and tomato. Season with a pinch of salt. Let sit until fish is no longer translucent. Serve chilled.
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