Cheesy Garlic Breadsticks

Garlic parmesan mashed potato cups pair beautifully with a variety of sides. A crisp green salad or roasted vegetables complete the meal, while they also serve as a lovely complement to grilled or roasted meats. They’re a flexible side dish, perfect alongside a cozy meatloaf, a simple baked chicken, or a tender pork chop to bring family and friends together around the table.

Ingredients

– 3 large russet potatoes, peeled and cubed

– 4 cloves garlic, minced

– 1/2 cup whole milk

– 1/4 cup unsalted butter

– 1 cup grated parmesan cheese

– 1 large egg

– Salt and pepper to taste

– Cooking spray or butter for greasing

– Fresh parsley, chopped (for garnish)