This is called 'Bunny Bait' and it'll sure bring the Easter Bunny out this year!.

Melt the White Chocolate: Use a double boiler or microwave to gently melt the white chocolate chips until smooth. If using a microwave, stir every 30 seconds to ensure even melting and prevent burning.

Drizzle Chocolate Over Cereal: Evenly drizzle the melted white chocolate over the Chex cereal, ensuring each piece gets a good coating. This acts as the "glue" that will hold the bait together.

Add the Toppings: While the chocolate is still wet, sprinkle on the Easter M&M's, broken pretzel pieces (if using), a light sprinkle of sea salt, and pastel-colored sprinkles for a vibrant touch.

Let It Set: Allow the mixture to sit until the chocolate has completely hardened. For quicker setting, you can place the baking sheet in the refrigerator.

Break into Pieces: Once the chocolate has set, break the Easter Bunny Bait into chunks and it's ready to be served.

Variations & Tips:

Cereal Choices: Feel free to experiment with different types of Chex cereal, such as Corn or Wheat Chex, for varying flavors and textures.

Dietary Adjustments: For those with dietary restrictions, consider using dairy-free white chocolate and allergen-free candy.

Storage: To prevent the Bunny Bait from becoming sticky, especially on warmer days, store it in a cool place until ready to serve.

Marshmallow Addition: For an extra touch of sweetness, consider adding a handful of miniature marshmallows to the mix once the white chocolate has slightly cooled.

Easter Bunny Bait is a fantastic way to add a bit of magic and joy to your Easter celebrations. Whether served as a snack for the kids, a unique addition to your Easter brunch table, or given as a homemade gift, this playful treat is sure to bring smiles to faces young and old. Happy Easter, and enjoy the delightful blend of flavors and textures in this festive snack!