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Homemade Baked Italian Meatballs
INSTRUCTIONS
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Preheat the oven to 400F.
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Take you crustless italian bread and soak it in the milk until absorbed then pour into a large mixing bowl and add all remaining ingredients together
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Use your hands to knead the mixture until thoroughly combined.
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Roll into 1 to 2 inch meatballs and place them onto your baking sheet (line with parchment paper.to prevent sticking)
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Bake for 17-20 minutes or until fully cooked through
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Enjoy!
