Oven Roasted Smoked Sausage and Potatoes

What sets this recipe apart is its ease of preparation, making it a go-to option for busy weeknights or leisurely weekend dinners. The process involves simple chopping, tossing, and roasting, resulting in a dish that looks and tastes like it took hours to prepare. Whether you’re cooking for your family or entertaining guests, this Oven Roasted Smoked Sausage and Potatoes recipe is sure to impress, offering a comforting and satisfying meal that will be remembered long after the last bite.

Ingredients:

• 1 lb smoked turkey sausage, cut into rounds
• 1 large onion, peeled and chopped
• 6 baby red potatoes
• 6 baby golden potatoes
• 1 tablespoon olive oil
• 1/2 teaspoon fine sea salt
• 1/2 teaspoon freshly ground black pepper
• 1 teaspoon smoked paprika
• 1 teaspoon cajun spice

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