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INGREDIENTS
- 12 strips thick cut bacon cooked and chopped finely
- 4 cups frozen sweet peas thawed
- 1/2 cup shredded mild cheddar cheese
- 1/2 medium red onion diced finely
FOR THE DRESSING:
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- 1/2 cup sour cream
- 1/3 cup real mayonnaise
- 1 tbsp. granulated sugar
- 2 tsp. white vinegar
- salt and pepper to taste
INSTRUCTIONS
TO PREPARE THE DRESSING: WHISK TOGETHER ALL INGREDIENTS IN A LARGE SERVING BOWL UNTIL SMOOTH AND COMBINED.
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Add chopped bacon, peas, cheddar cheese, and diced onions and stir to combine.
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Chill in the fridge for 3 hours before serving.
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ENJOY!
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