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What is the secret to moist brownies?
There is no one “secret” to making moist brownies. Different factors, such as the type of ingredients used, the temperature of the oven when baking, and the cooking time, will all impact how moist your brownies are.
A few key tips that can help you achieve moist brownies include using higher-quality chocolate in your recipe, reducing the amount of flour to help prevent the brownies from being dry, and measuring your ingredients carefully.
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