Slow Cooker Pork Chops and Onions

In a large skillet, melt butter over medium-high heat.

Add the mushrooms and onions and saute until softened. About 10 minutes.

Add the minced garlic and continue cooking for 1 minute stirring constantly.

Add the UNDRAINED tomatoes, UNDRAINED rotel, salt and pepper. Continue cooking for 5 minutes.

Reduce heat to medium, add the cream and parmesan cheese, and continue cooking until sauce thickens slightly about 10 more minutes. Stirring occasionally.

Meanwhile, prepare linguini noodles according to the package directions.

Toss cooked noodles with prepared sauce.

Top with sliced grilled chicken and lots of green onions.