Most people get this wrong and toss out the can. The right way to read 'Best By' or 'Best Before' dates

Make a copy of this dish.

Many shoppers become confused by "Best by" labeling. Many food items, particularly canned foods, will have these dates printed on them. "Best by" dates aren't necessarily the end of the shelf life, either. Rather, they show when the maker thinks the product will be at its best.

You can find out how long you may safely consume canned goods like maize, green beans, and tuna after their "best by" dates in this article.

'Best By' Dates: A Comprehensive Guide

"The "best by" date is just a guideline for when the product is likely to be at its most tasty and fresh, not a guarantee of food safety. So, if you preserve your canned goods correctly, you can eat them even after the "best by" date has gone.

Similar to Canned Corn: Household Hints for Additional

Many people rely on canned maize as an essential pantry staple. Fortunately, canned corn often has a long shelf life beyond its "best by" date. Canned corn has a "best by" date and may be safely eaten for up to 1-2 years beyond that if the can is unbroken and kept in a cool, dry area. But there's a chance that the taste, texture, and quality will degrade with time.

Verify that the corn in the can is safe to eat by looking for bulging, rust, or leaks. You shouldn't use the product if the can is tampered with in any manner.

Vegetables in a Can

Green beans in a can are another staple in most kitchens. You may safely eat these veggies after their "best by" date, just like you can with canned corn. Canned green beans, if kept in the correct way, have a shelf life of one to two years beyond the expiration date. Deterioration in quality, including flavor and texture, is possible over time.

Before using, make sure the can is in good condition. Take precautions and throw out the goods if the can seems broken or compromised.

Tuna in a can