Bear Paw Cookies

Preheat oven to 350 degrees

Line cookie sheet with parchment paper and set aside

Using a stand mixer, cream together the butter, brown sugar and sugar until creamy

Add in the egg and egg yolk, vanilla and beat to combine.

Add in the espresso powder, baking soda, cornstarch, salt and flour and beat until a soft dough forms.

Using a small ice cream scoop, scoop dough into your hands and roll it

Place dough onto cookie sheet and bake 9-12 minutes.

Once cookies are baked, place a melting wafer into the center of the cookie for the pad of the paw