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INGREDIENTS
- Meatballs
- 1 pound ground chicken
- 1 egg yolk
- ½ cup-¾ cup plain breadcrumbs or Panko
- 2 TBS garlic paste or 1 clove garlic minced
- 1 TBS ginger paste or ½ teaspoon dried ginger
- If you like spicy add in a pinch or two of red pepper flakes
- Sauce
- ¾ cup soy sauce
- 6 TBS rice wine vinegar
- ¼ cup water
- 2 TBS hoisin sauce
- 2 TBS brown sugar
- 1 TBS garlic paste or make a paste from a large clove of garlic
- ½ TBS ginger paste or teaspoon minced ginger
- Optional 1 teaspoon cornstarch
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