CRISPY CHICKEN STRIPS

Crispy chicken strips are often served with a variety of dipping sauces. Classic choices include barbecue sauce, honey mustard, ranch dressing, or a spicy buffalo sauce. They can also be enjoyed on their own, or as part of a larger meal, like in a wrap, on top of a salad, or alongside a portion of fries or coleslaw.

This dish is a favorite for all ages, combining the simplicity of ingredients with a satisfying texture and flavor. It’s a versatile recipe, easily adaptable to different palates and dietary preferences, such as using gluten-free flour or breadcrumbs, or adjusting the seasoning to suit individual tastes.