Here’s how to preserve lemons for a whole year: even fresher and more delicious - Page 2

The Year-Round Lemon Storage Dilemma

Preserving lemons for a full year presents a challenge due to their multifaceted utility, making them a staple not only in kitchens but also in holistic wellness and skincare routines. The task becomes more daunting when dealing with store-bought lemons, lacking the luxury of a home garden. Fortunately, experts have shared their insights, unveiling a natural preservation method that ensures year-round access to fresh lemons. Before delving into the procedure, gather the necessary ingredients for each jar:

- 1-liter jar

- 1 1/2 lemons
- 1 piece of chili pepper
- 1 bay leaf

- 1 teaspoon of dill seeds
- 1/2 teaspoon of coriander seeds
- A handful of black pepper (to taste)

- 2 or 3 cloves of garlic
- 3 cloves
- 2 teaspoons of coarse salt

1 carafe of cold water

With the ingredients ready, let’s explore the process and valuable tips for preserving lemons using the jar method.