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This Easy Chicken Parmesan Skillet Recipe is the perfect quick dinner! Fast and filling dinners are a must in my house, and if it is one skillet or one pan meal even better. Chicken parmesan is a meal that my whole family loves, and this is so easy to make you won’t regret trying it!
INGREDIENTS
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- 1 Pound Boneless Skinless Chicken Breasts
- Splash Italian Dressing
- Olive oil
- Minced Garlic
- Mozzarella cheese
- Parmesan cheese
- 16 Ounce Penne Pasta
- 24 ounce Spaghetti Sauce
INSTRUCTIONS
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A couple hours before we left home I poured some olive oil into a container and placed in some minced garlic to flavor the oil.
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Cut your chicken into cubed pieces
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In your fry pan warm up your desired amount of oil and dressing into your pan at medium-high
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Cook your diced chicken in the oil and dressing until it is cooked
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Once your chicken is cooked pour in your jar of sauce
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Pour in the box of pasta
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Fill your pasta jar back up with water and slowly pour into the pan
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Mix everything together (be careful stirring as it fills up the pan)
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Bring to a boil
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Reduce heat to allow it to simmer and cover with a lid
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Allow to cook for about 15 minutes, we checked ours every five minutesWhen pasta is tender cover with mozzarella cheese and allow the meal to cook for a couple more minutes until the cheese is melted.
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Top with more cheese and parmesan cheese
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Enjoy!!
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