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Summer is still in full force. Time to relax a bit, have more fun and spend more time with family. Through all the fun, make sure to also eat scrumptious flavors of summer.
On that note, have you ever grilled a burger and all you have left is a puck of hard meat to serve? That's no fun!
So, I'm excited to share two special secret ingredients for the juiciest cheeseburgers you can imagine. Sound yum?
Ingredients
- ½ cup Best Foods® Real Mayonnaise
- ½ cup plain dry bread crumbs
- 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
- 2 lbs. ground chuck (80/20) [or ground turkey]
- 8 hamburger buns
Instructions
- COMBINE Mayonnaise, bread crumbs and Soup Mix in bowl.
- MIX mayonnaise mixture into ground beef; shape into 8 patties.
- GRILL or broil until done. Serve burgers on buns.
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