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Ingredients
– 2 cans (20 ounces each) of pineapple tidbits, drained with juice reserved
– 1 cup sugar
– 6 tablespoons all-purpose flour
– 2 cups sharp cheddar cheese, grated
– 1 sleeve Ritz crackers, crushed
– 4 tablespoons unsalted butter, melted
Directions
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