Baked Mediterranean Chicken Thighs (Easy One-Pot, Low Fat)
Ingredients8 chicken thighs (bone-in, skin and excess fat removed)1 onion (thinly sliced)1 ripe tomato (skin removed and grated)2-3 tablespoons of extra virgin olive oilJuice of 1 lemon2 sprigs of fresh rosemary (optional)5 garlic cloves (minced)1 teaspoon of oregano1 teaspoon of smoked paprika1 teaspoon of cumin1 teaspoon of onion powder½ teaspoon of white pepperSalt to tasteInstructionsMake ...