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Ingredients 1 packet Taco Seasoning 1 pound ground beef ½ cup salsa 8 ounces cream cheese, softened 2 tbsp melted butter 1 cup Cheddar Cheese, shredded 12 6 inch tortillas

Ingredients 2 cups uncooked egg noodles 1/2 pound lean ground beef 1 onion, chopped 2 cloves garlic, minced 1 green bell pepper, chopped 1 cup sliced pepperoni sausage 16 ounces pizza sauce 4 tablespoons milk 1 cup shredded mozzarella cheese

Ingredients FOR THE CRUST: 1 box yellow cake mix 1/3 cup soft margarine 1 egg FOR THE FILLING: 1 (14 oz) can sweetened condensed milk 1 cup pecans, chopped 1/2 cup bits o’ Brickle baking chips  

Ingredients ( Servings 10 ) 1pound lean ground beef 11 oz package taco seasoning mix We recommend Ole El Paso or Taco Bell’s flavorful seasoning 114oz can, peeled and diced tomatoes with juice 106 inches soft corn tortillas 1cupof your favorite salsa ½cupshredded Colby cheese Mexican or taco-style cheese works great too

Ingredients 1 angel food cake, prepared 1 package (3.4 oz) instant cheesecake pudding mix 1 1/2 cups milk 1 cup sour cream (or plain Greek yogurt) 1 teaspoon vanilla 1 pack (30 ounces) cherry pie filling 1 container (8 ounces) cold whisk 1 tablespoon roasted almond slices (optional)

Ingredients ¾ C. Butter unsalted 2 ½ C. Granulated sugar ⅔ C. Evaporated milk 12 oz. Bag semi-sweet chocolate chips 7 oz. Marshmallow fluff 1 tsp. Vanilla extract

Ingredients 4cups thinly sliced potatoes 3tablespoons butter 3tablespoons flour 1 1⁄2cups milk 1teaspoon salt 1dash cayenne pepper 1cup grated sharp cheddar cheese 1⁄2cup grated cheese, to sprinkle on top

Ingredients 2 large boneless skinless chicken breasts – cut in half lengthwise and pounded to an even thickness to make four cutlets 2 large eggs, beaten + 1 tbsp water 1 c flour 1 tsp cayenne pepper 1 tsp smoked paprika – regular is fine if you don’t have smoked ½ tsp salt ¼ tsp ...

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Ingredients 2 cups sugar 3 eggs, room temperature ¾ cup butter, room temperature ½ teaspoon vanilla extract ½ teaspoon almond extract 2 cups flour 1 teaspoon baking powder ½ teaspoon salt 1 (8 oz) bag fresh cranberries Crumble ¼ cup brown sugar ¼ cup flour ⅓ cup butter

Ingredients 1 Onion, diced 6 Boneless skinless chicken thighs 1 can Cream of chicken soup 1 can Cream of celery soup 2 tbsp.Fresh parsley, chopped 1 tsp.Poultry seasoning 2 c.Chicken broth 1 can Buttermilk refrigerated biscuits 2 c.Frozen mixed vegetables, defrosted Black pepper to taste