Ingredients For the patty melts: 1 lb.Ground beef 6 Slices rye bread ½ tsp.Onion powder ½ tsp.Garlic powder Salt and pepper to taste 6 Slices cheddar cheese 6 Sliced provolone cheese 6 Tbsp.Butter softened and unsalted For the secret sauce: ¼ C.Mayonnaise 2 Tbsp.Chopped bacon pieces 3 Tbsp.Ketchup 1 tsp.Sugar 1 tsp.Relish How To Make ...
Ingredients 5 large eggs, room temperature 2 cups (one pint) sour cream, room temperature 4 8-ounce packages cream cheese, room temperature 8 tablespoons (one stick) unsalted butter, room temperature 1 1/2 cups sugar 2 tablespoons cornstarch 1 1/2 teaspoons vanilla extract 1 teaspoon fresh lemon juice 1 teaspoon grated lemon zest How To Make ...
Ingredients For the cake: 1 1/2 cups all-purpose flour 1 cup sugar 1/4 cup unsweetened cocoa powder 1/2 teaspoon salt 1 teaspoon baking soda 1 teaspoon vanilla extract 1 teaspoon white vinegar 1/3 cup vegetable oil 1 cup water For the frosting: 2 Tablespoons butter 1/4 cup unsweetened cocoa powder 1 cup powdered sugar 1 ...
Ingredients DRESSING 1/2 cup mayo ¾ cup sour cream 2 teaspoons white wine vinegar 1 teaspoon sugar 2 teaspoon dijon mustard ½ teaspoon Worcestershire sauce 1/2 teaspoon salt ½ teaspoon black pepper SALAD 3 cups macaroni pasta, cooked and drained 3 cups chopped romaine lettuce Half of 1 red bell pepper, diced ¼ cup red ...
Ingredients 4 whole ears of corn on the cob or 6-8 half cobs ¼ cup mayonnaise 2 tablespoons cilantro, chopped fine 1 tablespoon lemon juice 1 teaspoon chili powder 1 teaspoon garlic powder 4 tablespoons queso cotija How To Make Mexican Street Corn Continue Reading in next page
Pancakes are the classic breakfast food. I mean, they rank right up there with sausage, bacon, and eggs. Heck, they even have their own day! I love pancakes, and I’ve been making them as long as I’ve been cooking. I remember my mom teaching me to make them when I was a little girl, and ...
Noodles with chicken is a classic dish of international cuisine, which combines the succulence of chicken with the softness of noodles. The recipe usually begins by browning the chicken in a pan with olive oil and seasoning it with herbs and spices such as garlic, pepper, and oregano. Once cooked, remove it and in the ...
Slow Cooker Mongolian Beef is so tender, juicy and flavorful! Better than any you could buy in a restaurant. The beef melts right in your mouth! Continue Reading in next page
These Mint Chocolate Brownies are so fudgy and full of chocolate. Of course, they also have the perfect amount of mint to make them Mint Chocolate! They are not only beautiful, they are incredibly delicious! Here is a basic recipe to make Mint Chocolate Brownies: Continue Reading in next page
Pineapple pudding is a classic dessert that combines the tropical sweetness of pineapple with the softness of a pudding. To prepare it, old bread or sponge cake is used, which is soaked in a mixture of crushed pineapple, pineapple juice, sugar and eggs. The mixture is poured into a mold and baked until firm and ...